: Managing insulin levels and glycemic load, as high insulin can act as a growth factor for certain cancers.
The primary goals of integrating phytochemical-rich functional nutrition into oncology include: Oncological Functional Nutrition: Phytochemical...
: Compounds like lycopene (found in tomatoes) and epigallocatechin gallate (EGCG) (found in green tea) neutralize free radicals, preventing the DNA damage that can lead to mutations. : Managing insulin levels and glycemic load, as
Phytochemicals are bioactive nutrient compounds found in plants that provide health benefits beyond basic nutrition. In the context of oncology, they act as "biological response modifiers" that can influence the various stages of carcinogenesis. Oncological Functional Nutrition: Phytochemical...
: Supporting the liver and gut microbiome to better process chemotherapy and radiation.