: A mix of wheat and cornmeal (or just corn flour) combined with salt, garlic powder, and plenty of sweet or spicy red paprika gives the fish its signature golden, crispy crust.
: Instead of frying in a pan, the seasoned fish is placed on a baking sheet generously coated with oil. The fish is flipped halfway through to ensure both sides get that "fried" texture. Step-by-Step Recipe OSLIĆ IZ RERNE - nikad lakša priprema ribe! OBO...
: Pour about 100ml of oil onto the bottom of a baking tray. Roll each piece of fish in the flour mixture and place it on the tray. : A mix of wheat and cornmeal (or
The core of this method is a and a specific baking technique that mimics frying without the excess oil. Step-by-Step Recipe : Pour about 100ml of oil
: Since it’s contained in the oven, your whole house doesn't smell like a fish market.