: Freeze the breaded sticks for 30 minutes before frying to prevent the cheese from leaking out too quickly. Fry in hot oil until golden brown (about 1-2 minutes). 2. Baked Dough-Based Sticks (Crunchy Snack)
Roll each stick in flour, dip it in beaten egg, and then roll it in breadcrumbs. For a thicker, leak-proof crust, repeat the egg and breadcrumb steps. recept syrnye palochki foto
These are more like savory cookies or crackers, perfect for dipping into soups or enjoying with a drink. : Freeze the breaded sticks for 30 minutes
: 200-300g cheese, 2 eggs, flour, breadcrumbs, salt, and vegetable oil for frying. Method : Cut the cheese into sticks roughly 1cm thick. Baked Dough-Based Sticks (Crunchy Snack) Roll each stick
This version features a crispy crust and a melted center. For the best "cheese pull," use or Suluguni .
Mix grated cheese with softened butter and flour to form a firm dough. Roll out the dough and cut it into long, thin strips. Bake in the oven until dry and golden. Visual Guide & Inspiration